Sunday, June 10, 2001


(Have another look at the Eighth Report, a few photos were added).

On Thursday, the weather proved nicer than anticipated, so that we headed for the Chamonix valley instead of Geneva (we'll hit Geneva next week). After a long drive on a very winding road in the Arly river gorge, we caught sight of the Mont Blanc, the highest peak in Europe. We stopped outside of the village of Combloux to take a first picture of the mountain massif, little grasping the actual size of the huge mountain that loomed high into the sky in front of us.

After another stretch on the road, we arrived in Chamonix, which was the site in 1924 of the very first Winter Olympics. We boarded the Montenvers cog railway for a trip to the Mer de Glace (Sea of Ice) glacier.

As we reached the Montenvers station, we saw the breathtaking panorama of the glacier and surrounding mountain peaks unfold before our eyes in the morning light.

The cog railway, built in 1908, allowed us to climb thousands of feet and to view the spectacular vista without any real effort on our part. In the image below, the Mer de Glace glacier can be seen snaking its way down from the Grandes Jorasses massif; global warming has considerably reduced the mass of ice, which has shrunk by close to half in the past seventy-five years.



The railway station at the end of the line is some hundreds of feet above the glacier itself; one of the tourist attractions at the site is an ice grotto carved directly into the glacier. The grotto can be reached either by a walk down a trail or by cable car. Most of the students chose to walk down and ride back up, the wisest course of action in this particular situation.
The ice grotto's appearance does not change from year to year; however, the flow of the glacier downhill, some thirty feet per year, requires, for safety's sake, a new grotto to be carved out every year.

The photo at left shows AFA president Yvette Millot and student Bianca Alexander in the entrance to the grotto. Near the edge, light filters through and the tunnel seems to glow bluish-green, almost like a tropical lagoon. The ambient temperature however is close to the freezing point.

After a picninc lunch near the glacier, we went back down to Chamonix to stroll around town for about an hour. Souvenir pictures were snapped (note the pile of cameras to the right of the photographer... everyone is going to end up with the same shots!), and students sampled the Italian ices from sidewalk vendors.

Since both the Brévent and Flégère cablecars were closed for maintenance, we opted to go up to the Aiguille du Midi cablecar which rises about two miles above the valley floor. We boarded the modern car for the speedy ride into the clouds. A couple of the students weren't too sure about the ride, so they were provided with tickets to the first level, plenty high but not nearly as frightening for true acrophobics!

The view from Plan l'Aiguille (below) shows our destination in the clouds; when we got to the top, we went through the tunnels that criss-cross the rocky pillar on top of which an observation platform allows for a magnificent view of the Alps. While there are elevators to the highest platforms, we did take a few short stairways and found ourselves gasping for air at the 12,500 foot altitude.

As we looked out toward the mountain that rose yet another thousand meters above us, we could glimpse, both above and below us, climbers who had taken the long and slow way up. The telephoto shot at left shows some climbers close to our mountain peak; most had been climbing since before dawn, and we were filled with admiration at their stamina and resolve.

Looking at the mass of the Mont Blanc further to the right, we began to realize how huge the mountain was, especially when we could spot the tiny black dots that were the mountain climbers. It eventually hit us that what seemed merely like a white hill was evidently huge, and that there were still miles of climbing ahead for the people we could see nearby.

The air was clear, and we could see the Po valley in northern Italy, and the famed Matterhorn far away in Switzerland. The air temperature was surprisingly mild until the wind started to blow; the feel of the wind on our exposed hands reminded us all of the danger of wind chill and we headed indoors to the cafeteria for a cup of hot chocolate!


The trip concluded with a bus ride back to Faverges; the repeated changes in altitude were surprisingly tiring, and most of the students fell asleep during the ninety-minute ride back home. Our bus driver remarked that the students were not "très résistants" and I for one was grateful that she did not need to sleep!

 


Friday, classes as usual in the morning. Some students did some research at the local médiathèque in the afternoon.


Saturday morning, the weather was not cooperating as the AFA-sponsored day trip began. The twelve students and twenty-two host family members boarded the bus in Faverges.

setting out in the rain...entering the Cruet wine coop

After an hour's trip past Albertville and down the Combe de Savoie, we reached the Cruet wine coöperative, where we were given a tour of the coöp which produces one-eighth of Savoie's wine. Some 350 different wine-growers are associated in the coöp which has recently produced gold-medal-winning wines.

Our guide, an oenologist of the coöperative, explained the complexities of gathering the harvest from hundreds of winegrowers working with a fair number of varietals. In the stock room which is called "the cathedral", he spoke of the the 4.6 million liters stored in the huge thermally-controlled vats; we saw also the 28 stainless steel vats used for the confection of the local red wines, which in recent years have improved from the traditional "piquette" (lousy wine) to award-winning vintages, thanks to improved scientific knowledge and techniques.

"à votre santé!"

The tour ended with an extended wine-tasting, as our visit coincided with the annual "portes ouvertes" (open door) tasting; we all wolfed down the excellent local saucisson (hard salami), Beaufort cheese, and bread as we sampled four different wines. Everyone agreed that the local Chardonnay was very easy to drink, the Rosé was middling, but the local oak-barrel-aged Pinot Noir was outstanding. (Orange juice was available for the abstainers in the group, by the way).

A half-hour after the tasting, we stopped along the highway for our lunchtime picnic, elaborately prepared by AFA president Yvette Millot. Her view of a picnic involves five courses, and the food was delicious as always. The weather, however, was not coöperating, and we took refuge either in the bus or in the baggage hold, and a fine time was had by all despite the persistent drizzle.

lunch in the baggage hold

Another half hour's ride took us into Lyon, where we drove through the famed "Tête d'Or" park, whose zoo has a good number of endangered species, most notably a Bengal tiger in the Lyon zoo several pair of Bengal tigers. The rain kept us from visiting the enormous rose garden, which we viewed from the comfort of the bus.

As we arrived in the center of the city, the group split into shoppers and tourists. Eight of the students accompanied some of the French host families in visiting a shopping center, and then headed into the old part of town. The other four students went directly to Fourvières, the hilltop which affords a view of Lyon, the second-largest city in France.

At the top of the hill is the marvelously gaudy Basilica of Notre-Dame de Fourvières, a church built in the late XIXth century. The imitation Byzantine interior is entirely covered with Murano glass mosaic tile whose glitter cannot fail to impress even the casual onlooker.

N-D de Fourvières basilica, overlooking the city of Lyoninterior of Notre Dame de Fourvières basilica

The hilltop site has been inhabited for an enormously long time. Lyon two thousand years ago was the capital of Roman Gaul, and was peopled long before that by the Gauls and their predecessors. Not two hundred meters from the basilica is a large archeological complex which encompasses a museum of Gallo-Roman archeology as well as the huge hillside Roman theater of the city that was then called Lugdunum.

The two theaters, of which the photo above shows the larger, are still used in the summertime for both theater festivals and musical concerts. (By the way, the small red figure three steps up from the stage is UA student Kendra Miller).

Tony , emulating an English Romantic poet, is seen gazing wistfully at the Roman ruinsthe main dial of the astronomical clock

From the hilltop we then proceeded to the "Vieille Ville," specifically the medieval St Jean district whose cathedral antedates Paris' Notre Dame by some decades. The statuary on the façade having been destroyed during the French Revolution, the building is less interesting to visit than some; however, the astronomical clock within, first mentionned in a document dating to 1236, is an impressive example of medieval technology. It marks the time, date, phases and position of the moon in the heavens, and continues to run quite accurately, though the date dial will have to be changed come the year 2020.

Buildings in the Rue St JeanWe walked through the very well preserved neighborhood which extends for many blocks, and is currently in the process of gentrification. As we ambled past cafés, restaurants, gift shops and sidewalk musicians, we looked for the city's characteristic "traboules", pedestrian alleyways which run through and connect many of the buildings of the area.

 

The two groups met again early in the evening so that we could go to dinner at the "Brasserie Georges", a restaurant that has been in business since 1836.

We spent the usual two and a half hours at the table and compared notes of the day's activities, before boarding the bus for the two-hour drive back to Faverges.

Everyone was ready to go to bed and sleep in on Sunday, which is a rainy day, perfect for writing web pages or reading a few chapters out of the course textbook!

In the coming week, we plan to hold classes as usual, go to Geneva on Tuesday, and, if the weather is good, to the Beaufort cheese cooperative and Cormet de Roselend mountain pass on Friday afternoon.


Next report to be posted Wednesday, June 13, 2001



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Page and images ©2001 by Robert F. Jeantet

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