| Title | Bachelor of Science in Dietetics - Coordinated Program Option |
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| Submitting Dean | Dr. Mark Auburn |
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| Submitting College | Fine & Applied Arts -- Philip Thomson x6518 |
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| Departments Generating the Proposal | HEFE |
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| Objection Deadline | January 17, 2001 |
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| Proposal Status | Final Approval Granted |
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| Proposal Last Updated | March 06, 2001 by PR Nishant Awasthi |
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| Effective Date | Fall 2001 |
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| Brief Summary of Proposal | Addition of existing courses - 7400:403/503 Advanced Food Preparation.
Addition of new course 7400:320 Career Decisions in Nutrition. |
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| Type of Proposal | Program changes |
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| Graduate School Endorsement Status | Not required |
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| Graduate School Endorsement Updated | October 30, 2000 by GS asst to dean Dolli Markovich |
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| Institutional Research Status | Approved with comment |
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| IR Comment | The program bulletin description should list the additional
courses required for the completion of the program:
7400:403 Advanced Food Preparation and 7400:320 Career
Decisions in Nutrition. Also, the credit hours for 7400:329
should be 2 credits and 7400:414 should be 2 credits.
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| IR Status Updated | December 15, 2000 by IR Dolores Bezilla |
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| Library Status | Approved |
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| Library Status Updated | November 15, 2000 by UL Joe Larose |
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| Distance Learning Review Committee Status | Not required |
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| DLRC Status Updated | |
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| Resource Requirements | No additional resources |
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| Resource Requirements Updated | October 19, 2000 |
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