Curriculum Proposal System
Proposal Summary: FAA-06-26

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TitleBachelor of Science in Dietetics
Submitting DeanDr. Mark Auburn
Submitting CollegeFine & Applied Arts -- Julia Spiker x6518
Departments Generating the ProposalFCS
Objection DeadlineNovember 28, 2005
Proposal StatusFinal Approval Granted
Proposal Last UpdatedFebruary 17, 2006 by PR Amy Sheldon
Effective DateFall 2006
Brief Summary of ProposalReduce 7400:426 Human Nutrition from a 5-credit course to a 3-credit course. Reducing the number of credit hours would permit the inclusion of another course "Nutrition Assessment"(see FAA-06-23), which in turn would meet the mandated foundation, knowledge and skills required in dietetics. These changes reflect recommendations by accreditation bodies, as well as student evaluations and faculty.
Type of ProposalCourse changes only
Graduate School Endorsement StatusNot required
Graduate School Endorsement UpdatedOctober 20, 2005 by GS Heather Blake
Institutional Research StatusApproved
IR Status UpdatedOctober 31, 2005 by IR Dolores Bezilla
Library StatusApproved
Library Status UpdatedOctober 20, 2005 by UL Joe Larose
Distance Learning Review Committee StatusNot required
DLRC Status Updated
General Education Advisory Committee StatusNot required
GEAC Status Updated
Resource RequirementsNo additional resources
Resource Requirements UpdatedSeptember 29, 2005 by FA dean's ofc Gerry McElliott


Explanation of Proposal Statuses

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